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What you need to know about hosting a successful holiday event

The snow has fallen, lights are strung around town and the season to celebrate with friends, families and colleagues is here. As you approach your company’s annual holiday party, or host your own event for the New Year, or perhaps you’re planning an upcoming wedding, you are no doubt already thinking about and planning every detail, including food and alcohol.

As chef, I have catered a lot of events, and I’ve learned the importance of memorable food for a successful event and how, when it comes to the alcohol you serve, mindfulness can change everything.

Here’s my approach.

Read more here.

by Susie Linford, ADN Opinion

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